Varieties grown: Oregon Sugar Pod II, Sugar Ann
There’s nothing like the flavor of a fresh-picked pea to herald in spring. We grow two types of peas: snap and snow. The outer pod of both sugarsnap and snow peas can be eaten.
How to use snow and snap peas:
In stirfries and pasta dishes, they just need a couple minutes of cooking time
Chopped coarsely into tossed salad
Snacked on raw; they’re amazing alone or with your favorite dip
How to store them: In the refrigerator, inside a non-breathable container (plastic bag, glass or plastic storage tub, etc.).