Image credit: Quickcrop

Image credit: Quickcrop

Varieties grown: Ventura

We have found that farm-fresh celery is another being altogether than the limp, tasteless vegetable found in many grocery stores: it’s crunchy, juicy, sweet, and intensely flavorful. It takes a lot of work to grow great celery, so we hope you thoroughly enjoy ours!

How to use it:

  • Cooked in soups and stews

  • Enjoyed raw with peanut butter, tahini, ranch dressing, or hummus

  • Roasted with other vegetables as an accompaniment to chicken or pork

  • Sliced thinly or chopped, and added to tossed salads